The Contractor provided the following activities:
1. Produced overview on poultry consumption in Albania and Macedonia;
2. Provided details on main food pattern of poultry in Albania and Macedonia (as a whole, single sections / single parts, processed commodities / processed products );
3. Explained the preferences of the consumers in Albania and Macedonia;
4. Described the Albanian and Macedonian poultry market separated by different poultry species (development, production, slaughtering, demand, supply balance and channels of commercialization / marketing);
5. Described the Albanian and Macedonian poultry market separated by the different market segments that include: fresh poultry, frozen poultry and cooked poultry products;
6. Provided detailed data on development of prices for poultry in Albania and Macedonia (producer prices, wholesale prices, process for ultimate consumer, comparison of prices with those for imported products);
7. Gave import statistics for poultry and poultry commodities in general and separated by CN numbers and countries of origin. These included clarification of available data and information; Collection of data; Data analysis and Validation of data;
8. Described the export practice including import-procedure for poultry and cooked poultry commodities, Custom duties / Quotas and Possible risks (for example currency risk).